Afternoon Tea is served in the stunning upper-floor restaurant.
Pricing is £18.95 per person, or £25.95 per person for Champagne
Afternoon Tea which includes a glass of Henriot Brut Champagne per person plus Champagne sorbet with desserts.
Both options include a choice of eight speciality teas.
Telephone bookings only. 24hrs notice required.
SELECTION OF FINGER SANDWICHES
Warm Sultana And Buttermilk Scones
A traditional Welsh cake, appears like a flattened scone and made traditionally on a griddle
Translates as ‘speckled bread’ this traditional cake is a fruit cake/load made with tea, dried fruits and mixed spice
Chef’s Selection Of Miniature Desserts And Cakes
All served with Cornish clotted cream and Welsh strawberry conserve
Please check with Chef on a daily basis as these will vary depending on availability of stock
However, they will typically consist of macaroons, a fruit dessert, a chocolate dessert
and one other to be confirmed.
Enjoy an inspirational Sunday Roast, tenderly created by our award-winning Chef and his team. Our three meat roast platters along with fresh, seasonal vegetables are proving extremely popular in our Sunday dinner.